Cook chicken and cut up into small pieces.
While chicken is cooking, mix the following ingredients in a large sauce pan:
1-2 cans of Cream of Chicken soup
1-2 cans of Cream of Mushroom soup
1 can of whole kernel corn
1 can of peas & carrots ( not a can of each, but rather, peas & carrots combined)
Bring to a boil, reduce heat, and add cut up cooked chicken
Let simmer for a while.
While simmering, bake biscuits according to directions on packaging.
Once biscuits are complete, pour mixture over top of desired number of biscuits, and enjoy!
28 October 2009
Frosted Pumpkin Cookies
2 c. sugar
2 c. butter
*blend together
Add:
2 c. canned pumpkin
2 eggs
5 c. flour
4 tsp. baking powder
1 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
2 tsp. vanilla
2 tsp. pumpkin spice
2 tsp. nutmeg
2 tsp. ground cloves
Frosting:
8 oz. cream cheese
1 cube butter
4 c. powdered sugar
1 tsp. vanilla
Bake @ 350 for 12 minutes. Wait for cookies to cool before frosting. Makes about 4 dozen cookies.
2 c. butter
*blend together
Add:
2 c. canned pumpkin
2 eggs
5 c. flour
4 tsp. baking powder
1 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
2 tsp. vanilla
2 tsp. pumpkin spice
2 tsp. nutmeg
2 tsp. ground cloves
Frosting:
8 oz. cream cheese
1 cube butter
4 c. powdered sugar
1 tsp. vanilla
Bake @ 350 for 12 minutes. Wait for cookies to cool before frosting. Makes about 4 dozen cookies.
Pumpkin Chocolate Chip Waffles
1 1/4 c. flour
2 Tbsp. sugar
2 t. baking powder
1/2 t. cinnamon
1/2 t. ginger
1/2 t. salt
1/8 t. nutmeg
dash of cloves
Whisk dry ingredients together and then fold in:
1 egg
6 Tbsp. canned pumpkin puree
2Tbsp. melted butter
1 c. milk
1/4 c. mini chocolate chips
Cook in your waffle iron until golden brown, or use this to make pancakes!
2 Tbsp. sugar
2 t. baking powder
1/2 t. cinnamon
1/2 t. ginger
1/2 t. salt
1/8 t. nutmeg
dash of cloves
Whisk dry ingredients together and then fold in:
1 egg
6 Tbsp. canned pumpkin puree
2Tbsp. melted butter
1 c. milk
1/4 c. mini chocolate chips
Cook in your waffle iron until golden brown, or use this to make pancakes!
GG H's Lasagna
Cook lasagna noodles as directed on the box ( I usually use about 12 noodles)
While noodles are cooking...
Brown 1 lb. of ground beef, or ground turkey (I use turkey)
Mix with 2 15 oz. cans & 1 8 oz. can of tomato sauce
Add: 1 tsp. salt
1 tsp. garlic powder
1/2 tsp. ground oregano
1/4 tsp. black pepper
Simmer for a little bit
Using a 9x13 pan, layer first 4 noodles
Poor 1/3 of the sauce over top
Sprinkle 1/3 of the mozz. cheese
Add some cottage cheese, as well as some Parmesan
Add the next layer of noodles & repeat until gone
Bake @ 350, until it begins to bubble on the sides and in the middle ~30-45 minutes.
While noodles are cooking...
Brown 1 lb. of ground beef, or ground turkey (I use turkey)
Mix with 2 15 oz. cans & 1 8 oz. can of tomato sauce
Add: 1 tsp. salt
1 tsp. garlic powder
1/2 tsp. ground oregano
1/4 tsp. black pepper
Simmer for a little bit
Using a 9x13 pan, layer first 4 noodles
Poor 1/3 of the sauce over top
Sprinkle 1/3 of the mozz. cheese
Add some cottage cheese, as well as some Parmesan
Add the next layer of noodles & repeat until gone
Bake @ 350, until it begins to bubble on the sides and in the middle ~30-45 minutes.
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